A semi-limited menu used when our neighbors at the Levoy Theater have a larger event. The minor edits allow us to keep our kitchen flowing and get you your food without delays.
STARTERS
Wings
Choose either bone-in or boneless. Your choice of mild, hot, extra hot, sweet & spicy, Thai chili, honey BBQ, garlic parmesan, dry rub, bbq, or our special pub sauce. Served with house-made blue cheese. Orders of 5, 10, or 20 wings.
Nachos
Crispy tortilla chips topped with spicy cheddar cheese, lettuce, jalapenos, house-made salsa, and sour cream. . . add Chicken or Beef.
Chicken Tenders
Fried chicken strips served with honey mustard or barbecue sauce.
Spinach & Artichoke Dip
Served warm with crispy tortilla chips.
French Fries or Tater Tots
Add loaded nacho cheese, bacon & sour cream
Sweet Potato Fries
Served with horseradish cream sauce.
Onion Rings
Served with BBQ ranch sauce.
Fried Pickles
Panko encrusted, beer battered, and fried until crispy, served with spicy ranch.
Reuben Balls
Breaded & fried house-made corned beef brisket, swiss cheese, and sauerkraut Served with russian dressing.
Pretzel Rods
Served with cheese sauce & stone ground mustard sauce.
BURGERS
served with seasoned fries
Classic Cheese Burger
Served with lettuce, tomato, and raw onion
Barbeque Burger
House-made barbeque sauce, bacon, cheddar cheese, and an onion ring
Black & Blue Burger
Blue cheese topping, cajun seasoning, fresh tomato, and bacon
Guinness Burger
Guinness glaze, topped with cheddar cheese, sauteed onion, and bacon
Veggie Burger
Grilled portabella mushroom, sauteed spinach, roasted peppers, sharp provolone cheese
PUB FAVORITES
served with seasoned fries
Classic Grilled Reuben
House-made corned beef topped with swiss cheese, sauerkraut, and russian dressing. Served on toasted rye bread. Open-faced or closed.
Pulled Pork Sandwich
Pulled pork topped with coleslaw
Corned Beef Special (cold)
House-made corned beef topped with swiss cheese, coleslaw, and russian dressing. Served on rye bread.
Pub Steak Sandwich
Steak tips topped with caramelized onions, roasted red peppers, provolone cheese, and a basil mayonnaise spread.
Crab Cake Sandwich
Seared crab cake topped with lettuce and tomato. Served with a side of remoulade sauce.
Fried Chicken Sandwich
Deep fried breaded chicken breast topped with provolone cheese, lettuce, tomato onion, and a chipotle mayonnaise.
Nashville Hot Sandwich
Fried chicken tossed in a house-made Nashville hot sauce, topped with pickles.
ENTREES
all entrees served with S.O.D. or house salad
Corned Beef & Cabbage
House-brined corned beef brisket, slow cooked, thick cut, and served with boiled potato and cabbage in a buttered broth
Fish & Chips
House-made beer battered white fish, deep fried until golden brown. Served with french fries and tartar sauce.
Shepherd's Pie
Ground beef and vegetables in a hearty brown beef gravy, topped with house-made mashed potatoes and sprinkled with cheese.
Panko Encrusted Salmon
Salmon filet encrusted with panko bread crumbs, finished with a lemon dill cream sauce. Served with house-made mashed potatoes and hand cut vegetables.
SOUPS & SALADS
Guinness Irish Stew
Beef chuck, carrots, onions, celery, and diced potatoes in a dark thyme Guinness gravy.
Cream of Crab
Fresh crab, special seasonings, and finished with cream.
House Salad
Mixed greens, tomatoes, carrots, hard boiled egg, croutons, and cheese.
Caesar Salad
Romaine lettuce, grated parmesan cheese, croutons, and tossed in caesar dressing.